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We soon became absorbed in discussing the merits of different plants. Pam has been a test garden for some Proven Winners plants this year and stand out was the cleome, "Senorita rosalita". The agastache which also proved to be a success in her garden were from High Country Gardens, her prize for winning the "picture this" photo contest. It will be interesting to see how these plants do in their second year. I asked where the yellow knockout rose was and it was hiding underneath the long spikes of cleome flowers. This plant certainly has found a good spot to grow.
I got to see the famous Whale's Tongue agave, A. ovatifolia, which has settled in very nicely to its new home. It is a stand out feature plant. I certainly hope the one in question in my garden does turn out to be a Whale's tongue.
Who wouldn't love the new tank she has installed in her garden. I loved the reflection of the overhanging trees on the surface of the water. Unfortunately I was not to see a water lily in bloom as the season is over but her plants have grown with amazing vigor in such a short period of time. Pam has great plans for a walkway around the tank and removal of much of her St Augustine grass. I am quite aware of the work she faces in doing these projects but it will look wonderful when she is finished.
We walked out into the front garden where Pam faces some drainage issues. We had that same problem in our front and have managed to solve it by creating a dry creek. We tried to visualize how this treatment might work in her garden.
We had just planned to go out for lunch afterwards but Lucinda Hutson had invited Pam over to visit her garden and I was to go along with her.
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Lucinda is well know in both gardening and cooking circles. Her book The Herb Garden Cookbook, not only includes tips on growing the herbs and using them in the kitchen but anecdotes of her travels. A colorful and mouthwatering addition to any library. We began our tour of the garden in the front. Mixed in with the traditional planting are the herb plants that Lucinda uses in her cooking. She bent down to pinch of a leaf, crushing it and inviting us to smell herbs and plants I had never even heard of.
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Thank you Pam and Lucinda for inviting me to do one of the most fun things to do in the whole world- visiting gardens.